Today’s food! March 4th

Jolted out of bed at 6:45! Woah. Ran 2.5 miles today. Made Kegan’s batch of hemp milk, and cleaned up…all before my breakfast date!

Brunch with Carmelina at Handlebar!

20130304-213736.jpg

20130304-213747.jpg

Yum!

Tonight’s dinner:

20130304-213828.jpg

And tonight’s labor of love…

http://www.yumuniverse.com/2013/03/04/dairy-free-immunity-boosting-turmeric-milk/

20130304-214113.jpg

20130304-214129.jpg

20130304-214139.jpg

20130304-214147.jpg

I made the poppyseed milk from YU. It was kind of messy. I had to soak the seeds for a few hours first, then strain them. Then, I puréed them with water, sea salt, honey and a bit of vanilla. Then I heated it on the stove with the turmeric and other ingredients. I had to repuree, because I think I had the heat on too high and the solids started to curdle and separate from the water. Fortunately it didn’t burn! I added some cardamom jaggery to sweeten it up! I think this will be my new favorite sleepy time treat! Night!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s